Bring home the authentic flavors of Tuscany with this curated selection of artisan Tuscan cured meats and cheese. Ideal for gifting, entertaining, or creating a traditional charcuterie board!
- Toscano Salame: A traditional Tuscan-style salame made with select cuts of pork and a balanced blend of herbs and spices. Slow-cured for a firm texture and rich, savory flavor.
- Fennel Salame: Classic Italian salame enhanced with aromatic wild fennel seeds. Mild, fragrant, and slightly sweet, an iconic flavor of Tuscany.
- Chianti Salame: Infused with real Chianti wine for a delicate, wine-forward aroma and a soft, refined flavor profile. A true Tuscan specialty.
- Prosciutto di Siena: Dry-cured pork leg, patiently aged for 12 months, for a deep but delicate flavor. Sliced thin and perfect for antipasto or pairing with cheeses.
- Pecorino Cheese: A semi-hard Tuscan sheep’s milk cheese with a nutty, gently salty flavor. Completes any authentic charcuterie board.
Tuscan Board Bundle
$55.00Price
1 Salame Toscano
1 Fennel Salame
1 Chianti Salame
1 Prosciutto Sliced
1 Pecorino Cheese Wedge
