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The traditional Tuscan Salame with a fragrant fennel spice for a distinct and aromatic flavor. Sliced and ready for your party. It is often served in spring time with good wine, Tuscan bread, and fresh green beans.
Pre-Sliced Finocchiona
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Pork, sea salt, spices (pepper, fennel), sugar, garlic, starter culture, potassium nitrate.
Simple Ingredients, gluten-free, monosodium glutamate (MSG) free, slow-cured.
















