My Blog
Filter: Tips
20/04/2020 - Terra di Siena now available on Fall Line Farm & Local Roots in Richmond!
Less than an hour outside of Richmond, in the rolling Piedmont hills of rural Amelia County, Filippo Gambassi is following a generations-old tradition begun by his family in Tuscany. He and his wife,...
05/02/2019 - i Ricchi restaurant in DC turns 30 Today! For this special event the best Salumi tasting with Terra di Siena USA
It'a pleasure to introduce this special occasion.
Terra di Siena USA is proud to be a partner to celebrate one of the best restaurant in Washington D.C.
A story of a family tradition from...
13/01/2019 - Terra di Siena brings the best Salumeria quality at the Winter Fancy Food
The Winter Fancy Food Show starts today in San Francico and Terra di Siena USA can already feels the excitement.
The company will brings its cured meat for important tastings with new...
19/11/2018 - What is Italian Salumeria?
Today, as in the past, Italian parties and banquets cannot be the same without ‘Salumi’ and no trip in Italy is complete without trying some salumi.
It’s very easy to find slices...
28/11/2018 - What's the difference between salami and salumi?
You say salami, I say salumi. But what's the difference between the two terms for delicious cured meats?
Salumi, in Italy means all the cured meat and it's not just salami.
The...
01/11/2018 - Tips to create a wow effect in your holiday antipasti/appetizer menu
Antipasti means appetizer and consists of small bites of intense flavor….so the first rule is to use the best products. If you cannot fly to Italy to shop for your favorite products….do...